High Wire Hop Varieties

Hover for descriptions of our varieties:



Three super high alpha varieties are often grouped together and referred to as CTZ. Originally bred for their high alpha value, they have also become popular for their oil profile.

Our Alpha Acids: 16.1%


An American triploid variety with cinnamon, black pepper, and nutmeg flavors.
Alpha Acids: 4.0%


A medium strength aroma hop that provides a unique floral/spicy character with well balanced bittering potential. Our Alpha Acids: 8.1%


A mild herbal aroma hop used by brewers both for bittering and for its aroma profile. Our Alpha Acids: 15.9%


This variety has a highly acceptable beer aroma profile with smooth bitterness and full flavor. Our Alpha Acids: 13.6%